Every year there is a new list of “trends” in food. As I scrolled down the list below, I was truly hoping something would jump out and snag me.
I always want to do something comforting I think. But if my cold demeanor as I read this list seems disinterested, it kinda is.
I mean I could say “meh” to oatmeal and the possibility of making my own sodas. But chlorophyll?
What say you? Does the trend list linked below have a must item you want to work with this year?